Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.
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Latvia
Restorans "Liedags"The restaurant is situated in the guest house Liedags alongside the Liepaja-Ventspils highway, 4,5 km away from Jurkalne on the banks of Enavite river. |
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Latvia
The “Minhauzens pie Bocmana” restaurantThe restaurant is in Bocmaņa Square in the centre of Salacgrīva and on the banks of the Salaca River. The well-known “Pie Bocmaņa” saloon has been redesigned and features the topic of Baron Munchhausen. Latvian cuisine: Herring salad, herring with cottage cheese, fish soup, breast of pork with onions, grey peas with bacon, fried livers, baked plaice, baked filet of pike-perch, stacked rye bread. |
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Latvia
The “Mazais Ansis” saloonThe saloon is on the edge of the Murjāņi-Valka road (A3) in a two-story log building with a terrace. The interior design of Mazais Ansis fits the aura of a massive wooden structure and it is possible to look at old times’ instruments, household goods and harnesses. There is also a very valuable wooden wheel, which is one of the very few in Latvia. The saloon offers a sauna, a location for campfires and a children’s playground. It works with local farmers and manufacturers. Latvian cuisine: Valmiera salad, boiled tongue, grey peas, farmer’s breakfast, cold soup, filet of pike, roast lamb, grilled pork, stacked rye bread, strawberry crème with jam, rye bread, herbal teas. Special foods: Beef filet with potato pancakes. |
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Latvia
KALNAKROGSKafejnīca "Kalnakrogs" atrodas Skrundas novada Rudbāržu pagastā pie Rīgas - Liepājas šosejas. Kafejnīcas ēdienkartē iekļauti latviskie ēdieni, iespējams pasūtīt banketu un izīrēt telpas semināriem. Piedāvā nakšņošanu. |
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Latvia
Hotel and restaurant VECGULBENES MANORFour-star hotel and restaurant of Vecgulbenes manor is located in a beautiful historic place, in a renovated horse arena building that was the largest closed arena in the Baltics. |
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Latvia
The “Pie Lasa kundzes” restaurantThe restaurant is alongside the Salacgrīva Tourism Information Centre, in an historical ice cellar for fish. The interior design is based on seamanship. Latvian cuisine: Cold beet soup, sea fish soup, fish and vegetable casserole, chocolate sausage, pancakes with strawberry jam, kvass. Special foods: Baked and grilled fish – perch, plaice, pike-perch. |
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Latvia
The “Rudolfs” saloonThe saloon is in the former home of the governor of the Koknese Estate. It is named after the Latvian author Rūdolfs Blaumanis, who studied at the estate and lived there for two years. There is an outdoor terrace, and it is possible to hold celebrations there. Latvian cuisine: Potato salad, herring salad, bean salad Valmiera salad, beef with onions, pork ribs, homemade steak haché, roast beef with horseradish sauce, baked liver, herring with cottage cheese, oatmeal dessert. Special foods: “Saloonkeeper’s slice”. |
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Latvia
Outdoor Pizzeria / Pizza Baking School VINKALNIThe open-air pizzeria not far from Valmiera in Beverina district. It is an opportunity to spend time in the countryside, relax and take part in making real Italian pizza, where everyone has a chance to make a pizza according to one’s taste, baking it on open fire in a wooden stove. Available clear water and Italian wine, coffee and tea. Apart from pizzas, it is possible to buy tiramisu, having ordered it beforehand. |
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Latvia
The “Senda” caféThe café is in the centre of Balvi on the side of Brīvības Street (in the direction of Viļaka). It offers homemade dishes and is a popular dining venue. |
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Latvia
PILS BUFETEThe castle diner is situated next to Koknese castle ruins. Either before or after boating, Nordic walking, visiting the castle ruins, enjoy tasty coffee, baked buns, snacks, french fries, grilled sausages, ice-cream or buy a soft drink to go with your sandwiches and to drink while sitting in the courtyard of the ancient castle and watching an amazing view of Perse and Daugava crossing. Upon special request we can also cook our very tasty Firesoup. |