The Dzirnavu saloon of the Birini Castle - Specializations
Specializations
Certificates
| Logo | Certificate name | Description |
|---|---|---|
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Professional
LC member
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Culture and history
Latviešu virtuve
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Grey peas with bacon, herring with potatoes, sautéed chicken and potatoes, chanterelle sauce, sautéed cabbage with hunter’s sausages, apple tart.
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