The “Hercogs” family restaurant - Specializations

Country kitchen
Country kitchen Latvia, Zemgale, Jelgava, Jelgava

The “Hercogs” family restaurant

Specializations

Certificates

Logo Certificate name Description
Culture and history
Latviešu virtuve

Cold soup, venison goulash soup, venison chop, roast pike-perch or catfish, roast pork, sautéed lamb, filet of beef baked on rocks, potato pancakes, sea buckthorn dessert.