The “Kalnaruski” guesthouse - Specializations
Specializations
Certificates
| Logo | Certificate name | Description |
|---|---|---|
|
Culture and history
Latviešu virtuve
|
Stock with profiteroles, sautéed sauerkraut with pearl barley and ham, stuffed schnitzel with wild mushrooms, marinated chicken livers in tomato sauce, rolled chops, rhubarb crème with berry sauce. |
Belongs to a brand
| Logo | Brand | Description |
|---|---|---|
|
Hiker-Friendly
03/08/2021
|
"Gājējam draudzīgs" zīme piešķirta Z/S “Kalnarušķi”. |