The “Martinelli” restaurant - Specializations

Country kitchen
Country kitchen Latvia, Kurzeme, Talsu novads, Talsi

The “Martinelli” restaurant

Specializations

Certificates

Logo Certificate name Description
Culture and history
Latviešu virtuve

Sauerkraut soup with roast breast of pork, wild mushroom and grit soup, herring with cottage cheese, porridge, sautéed roast with sauerkraut, roast lamb, cottage cheese buns, Latvian beers.