The hosts produce mixtures of dried herbs and vitamin tea in a full cycle - from seeds to a packet of spices. The farm beds and greenhouses grow a wide range of vegetables and herbs - dill, onions, garlic, chives, mint, sage, thyme, coriander, hyssop, tarragon, peppermint, chili, basil. Also used wild plants - nettle, gooseberry, viburnum, dandelion, yarrow, oregano.
Herbs are grown according to the principles of organic farming, dried on a wood stove in a special oven and prepared in small quantities. The products do not contain salt and preservatives, natural acidifiers are used - algae, red currants, rhubarb, viburnum.
You can get acquainted with the products and buy them during field presentations and tastings at Embūte TIC premises or elsewhere by agreement. Specialized programs for children and students, seniors, families, catering professionals, foreign tourists. In the program: narration about the farm, production process, tasks / games for guests and prizes, tasting, opportunity to buy products. Embute herbs can also be purchased at home producer markets in Kurzeme, home producer stores in Grobiņa, Saldus, Brocēni, Liepāja.