Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
Overview Details
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Latvia

The “Celavejs” café

The cafe is situated in Jekabpils, at the edge of the Jēkabpils ring road (A6), on the right bank of Daugava river. You can have breakfast, dinner and supper in here.

Latvian cuisine: Cold soup, homemade steak haché, crepes.

Distance from countries capital city142 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
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Latvia

The “Kare” café

The café is located in the centre of Tukums.

Latvian cuisine: Boiled tongue, tongue salad, potato salad, cod liver salad, quenelle, bean or sorrel soup, sautéed mushrooms, homemade steak haché, crepes, crunchy oatmeal, strawberry soup.

Distance from countries capital city67 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
Facilities  appropriate for children
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Latvia

The “Plostkrogs” saloon

This saloon is in a lovely place – the ancient Abava River valley between Kandava and Sabile. It is housed in an historical building with among the largest chimneys in the Baltic States. A camp for water tourists is alongside the saloon.

Latvian cuisine: Chilled beet soup, dumpling soup, sorrel soup, sauerkraut soup, chicken livers, homemade steak haché, dried pork ribs, roast pork, grilled pork, potato pancakes with cream, crepes, herbal teas.

Special foods: Cabbage stuffed with smoked meat, cottage cheese and onions.

Distance from countries capital city103 Active season months1-12 Accommodation available This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
Facilities  appropriate for children
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Latvia

Kafejnica - picerija "Rodi"

The spacious cafe in Gulbene with comfortable chairs and a tasty meal of the day menu. It is also possible to taste various types of pizza and dishes typical for the Gulbene district.

Working hours: Monday-Thursday: 10:00 - 22:00, Friday-Saturday10:00 - 03:00, Sunday 11:00 - 22:00

Distance from countries capital city185 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
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Latvia

The “Kurins” restaurant

The restaurant is at the seaside and in an ancient Latvian fishing farm with the view of the beach. Live music is performed during the season.

Latvian cuisine: Potato salad with sausage, cold soup, grey peas with bacon, blood sausage, boiled pig’s ear, leg of pork with sauerkraut, pork roasted on coals, bull testicles, potted beef.

Special foods: Low-salt herring cooked on coals.

Distance from countries capital city35 Active season months1-12 Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
Facilities  appropriate for children
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Latvia

Café BASTIONS

The café Bastions is located in the historic centre of Valmiera on former medieval fortifications. Their menu offers Latvian cuisine and an extensive variety of breakfast, lunch and dinner meals. The café collaborates with local farmers and producers. During summer, enjoy your meal on the beautiful outside terrace overlooking Lake Dzirnavu.

Distance from countries capital city107 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
Facilities  appropriate for children
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Latvia

Café RATSGALDS

Located in the centre of Ventspils next to the Town Hall Square. Enjoy typical Latvian cuisine in a pleasant atmosphere.

Distance from countries capital city191 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
Hosts speak English
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Latvia

The “Celotajs” saloon

Located in the Mežotne Castle, the saloon offers fine and tasty dishes and beverages. Tours of the ornate castle are available, and the location has one of the loveliest English-style landscape parks in Latvia.

Latvian cuisine: Potato pancakes, rolled marinated herring, trout with potatoes in their jackets, blood sausage with lingonberry sauce, grey peas with bacon, stacked rye bread with cranberry jam and whipped cream.

Special foods: “Bauska Thaler” – pork in the form of a thaler with a sauce made with Bauska beer.

Distance from countries capital city76 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers Accommodation available
Facilities  appropriate for children
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Latvia

Recreation park Ramkalni

The Rāmkalni recreation park is located on the side of the Murjāņi-Valka highway (A3), in the Gauja valley. It offers skiing in winter and cycling, boating, and tobogganing in summer. The restaurant and bistro serves both Latvian and Western European cuisine. Various countryside goods can be purchased in the shop.

Distance from countries capital city40 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
Facilities  appropriate for children
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Latvia

The “Kalnaruski” guesthouse

Located at the edge of the Vidzeme Highway (A2) between Ape and Jaunlaiceni, the guesthouse is a lovely location and features a viewing tower.
Latvian cuisine: Stock with profiteroles, sautéed sauerkraut with pearl barley and ham, stuffed schnitzel with wild mushrooms, marinated chicken livers in tomato sauce, rolled chops, rhubarb crème with berry sauce.

Distance from countries capital city176 Active season months1-12 Pre-order required Accommodation available Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
Facilities  appropriate for children