The institute conducts agro-biological and ecological research, creates various technologies related to these processes, develops the biological and biotechnological foundations of the plants, selects plants, studies their genetics, protects and enriches them, examines the quality of fruits, berries and vegetables, seeks to optimise their storage and processing, and offers biologically valuable products from the biological diversity of the plants that are in the garden.  Visitors can purchase various fruit tree and bush plants, as well as seasonal fruits and vegetables.