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Latvia
Sidra daritava “Pienjani”
The only organically certified cider in Latvia.
Our Story
The fruit farm was established in 2009 with the aim of creating an orchard of cider apple varieties for the owner’s enjoyment and producing cider. Since 2021, they have been producing, testing, and exploring various cider flavours.
Apples
The farm boasts the largest organic apple orchard in Latvia, covering nearly 40 hectares, where various apple varieties are grown, including 'Monta', 'Dace', 'Auksis', 'Gita', 'Edīte', and other popular varieties. The orchard also features several apple varieties specifically for cider production. They collaborate with The Horticultural and Experimental Station at Pūre and the Horticulture Institute at Dobele.
Ciders
The Pienjāņi cider brand Jēpis is the only organically certified cider in Latvia. They also offer fresh apples and apple juice under the Jēpis label.
For Visitors
The cidery welcomes experience exchange groups by prior arrangement.
Where to Buy
The Jēpis ciders are available at markets and specialized stores. The only organically certified cider in Latvia. The Pienjāņi cider brand Jēpis is the only organically certified cider in Latvia. They also offer fresh apples and apple juice under the Jēpis label.
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Latvia
Sabiles Sidrs
Sabile ciders are crafted from natural apple juice using traditional cider-making methods.
Our Story
The owners of Sabile Cidery are the Circenis family – Baiba and Aldis. The idea of the cidery came from both tending the family orchard near Sabile, where old, majestic apple trees grow, and from learning about cider culture and production traditions in England and France.
Apples
The apples used for cider-making are grown in the orchards of Kurzeme – both dessert apples and specially selected varieties suitable for cider production.
Ciders
Sabile's ciders are intense, yet fresh and sparkling, with or without additional flavours. Two brands of cider are produced: Sabiles Cider and Gardener's. There are also mulled ciders and cider cocktails available. Sabile's ciders have won awards at international competitions in Spain, Germany, Norway, and Riga.
For Visitors
The cidery offers tours with stories about cider-making in Sabile, as well as tastings at the Sabile's Cider House.
Where to Buy
Sabile's and Gardener's ciders can be purchased at major retail chains, specialized shops, the Sabiles Cider House, and the Sabiles Cider online shop at sabilessidrs.lv. Sabile ciders are crafted from natural apple juice using traditional cider-making methods.Sabile's ciders are intense, yet fresh and sparkling, with or without additional flavours. Two brands of cider are produced: Sabiles Cider and Gardener's. There are also mulled ciders and cider cocktails available. Sabile's ciders have won awards at international competitions in Spain, Germany, Norway, and Riga.
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Latvia
ABAVAS family-owned winery and cellar
Abava Winery, located in the Abava River Valley in Kurzeme, invites you to sample Latvia’s fruit and berry ciders, wines, and distillates.
Our Story
The inspiration to create the winery came to the owners during their honeymoon trip, while visiting Europe’s oldest wineries. It is now regarded as the largest winery and cidery in Latvia.
Apples
The 4-hectare apple orchard includes trees planted during the Soviet era, representing the industrial apple varieties of that time.
Ciders
Abava ciders are made from apples grown in Latvia and stand out with their distinctive northern flavour – a classic Old World heritage, enriched with northern herbs, berries, fruit characteristics, and bold creative blends. Abava ciders have been awarded at international exhibitions and competitions.
For Visitors
The owners invite you to visit the cidery, learn about the story of cider, and enjoy various ciders during a tasting. Groups can order platters of snacks and catering. During the harvest season, guests are invited to participate in apple picking. The cider estate also offers venues for events, seminars, parties, corporate gatherings, and celebrations.
Where to Buy
Abava ciders are available at major retail chains, specialised shops, and online at abavas.lv. The widest selection of drinks and the friendliest prices are available at the Abava Winery shop on-site. Abava Winery, located in the Abava River Valley in Kurzeme, invites you to sample Latvia’s fruit and berry ciders, wines, and distillates. Abava ciders are made from apples grown in Latvia and stand out with their distinctive northern flavour – a classic Old World heritage, enriched with northern herbs, berries, fruit characteristics, and bold creative blends. Abava ciders have been awarded at international exhibitions and competitions.
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Latvia
Mr. Plume cider production
Mr Plūme Cidery crafts cider from select apple varieties grown in their own orchard and foraged from the wild, as well as perry made from carefully chosen pears.
Our Story
Māris and Dace Plūme have been crafting cider since 2010, drawing on experience gained in top cider houses in France and Austria and experimenting with various cider and winemaking methods.
Apples
Their 1.5-hectare orchard is home to rare and aromatic dessert apple varieties, the latest apple hybrids, and select pear varieties from Austria, England, and local sources, all cultivated for perry production. Each autumn, the owners embark on “apple safaris,” searching for interesting wild apple trees from which they gather fruit, adding the best to their collection. The orchard also includes unique apple and pear varieties discovered by the owners, such as ‘Pāvilosta Cider Apple,’ ‘Kaibala Bitter,’ ‘Aizpute Pear,’ and others.
Ciders
They produce both naturally sparkling and still apple ciders, using wild fermentation (without adding yeast) or different types of yeasts. They also make premium ciders from one to four select apple or pear varieties from their orchard, which showcase the distinct ‘terroir’ of the farm. Mr Plūme ciders have won awards at cider competitions in Spain, Germany, Norway, Madeira, as well as in Baltic and Nordic competitions.
For Visitors
Visitors can enjoy tours of the orchard and cidery, including tastings and stories about the cider-making process. With prior arrangement, an instrumental guitar performance by musician and owner Māris Plūme is also available.
Where to Buy
Their products can be purchased in shops, on-site at the cidery, or from the online shop at mrplume.lv. Mr Plūme Cidery crafts cider from select apple varieties grown in their own orchard and foraged from the wild, as well as perry made from carefully chosen pears. They produce both naturally sparkling and still apple ciders, using wild fermentation (without adding yeast) or different types of yeasts. They also make premium ciders from one to four select apple or pear varieties from their orchard, which showcase the distinct ‘terroir’ of the farm. Mr Plūme ciders have won awards at cider competitions in Spain, Germany, Norway, Madeira, as well as in Baltic and Nordic competitions.
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Latvia
LANDGUT TURKALNE
The "Turkalne Manor" Brewery and Cidery is a place where history meets modern technology.
Our Story
The history of the manor dates back to 1604. In 2018, its current owner restored the manor's barn and set up a brewery, winery, and cidery within it.
Apples
In the Turkalne Manor orchard, covering 1 hectare, the apple varieties 'Sīpoliņš', 'Auksis', 'Antonovka', 'Remo', 'Spartan' are grown.
Ciders
At Turkalne Manor, they make apple cider, apple-rhubarb cider, and mulled cider.
For Visitors
Guests are offered tastings in the historic barn building. The second floor of the barn features a large space for events such as weddings, family celebrations, seminars, and training sessions. Catering can be arranged in advance. Accommodation and event hosting venues are available 1 km away at the Turbas leisure complex. A tour of the Turkalne Manor grounds with a story about the manor’s history and restoration is also offered.
Where to Buy
Ciders can be purchased at the Turkalne Manor barn and through the online shop at turkalnesmuiza.lv. The "Turkalne Manor" Brewery and Cidery is a place where history meets modern technology. At Turkalne Manor, they make apple cider, apple-rhubarb cider, and mulled cider.
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Latvia
Winery ZILVER
Zilver beverages come from the Zilver family country house in Sigulda.
Our Story
Initially, the cider makers produced cider for their own needs, using the harvest from their apple orchard. The family business’s main products are fruit and berry wines. Cider became a favourite drink of the Zilver family, especially in the summer. Its taste and quality were also appreciated by family friends and clients, which led the family to expand cider production.
Apples
The farm’s apple orchard has around 80 different apple varieties, some of which are specifically selected for cider-making.
Ciders
Zilver produces Quince Semi-Sweet Cider and Wild Apple Cider.
For Visitors
Guests are offered a tour of the production facility, as well as cider and wine tastings with snacks. During the summer season, visitors can observe the "captured apples" – apples grown directly in bottles and later infused with apple brandy.
Where to Buy
Zilver ciders can be purchased by visiting the drink production facility. Zilver beverages come from the Zilver family country house in Sigulda. Zilver produces Quince Semi-Sweet Cider and Wild Apple Cider.
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Latvia
Cider brewery TALAVAS SIDRS
Tālava Cidery creates 100% natural apple ciders, expanding traditional drink categories and challenging flavour stereotypes.
Our Story
The cidery's name is a reference to the 12th-13th century Latgallian land of Tālava, which encompassed the present-day areas of Northern Latgale and Northern Vidzeme, where the cidery is located. In 2013, the owner decided to establish this cidery to produce authentic and high-quality beverages from apples grown in local orchards. Today, Tālava is a dynamic family business that blends tradition with innovation.
Apples
Ciders are made from apples, with flavours enhanced by quinces, rhubarb, cherries, hops, and other additional ingredients. Tālava also produces non-alcoholic cider.
Ciders
Almost all of Tālava’s drinks are suitable for vegans and gluten-free diets. The ciders are bottled and canned; the cans are made from recycled aluminium, and the labels are created from an innovative blend of organic materials and recycled plastics. Tālava''s ciders have won awards at international competitions, including the International Cider Challenge, Japan Cider Cup 2023, Cider World Award, and SISGA Asturias.
For Visitors
Tālava invites both individual visitors and groups to tour the cider production facility, where they can learn about the art of cider-making and enjoy Tālava's ciders paired with snacks that highlight the cider’s flavour.
Where to Buy
Tālava's ciders are available in major retail chains, specialised shops, the production facility, and in the Tālava online shop at talava.lv. Tālava Cidery creates 100% natural apple ciders, expanding traditional drink categories and challenging flavour stereotypes. Almost all of Tālava’s drinks are suitable for vegans and gluten-free diets. The ciders are bottled and canned; the cans are made from recycled aluminium, and the labels are created from an innovative blend of organic materials and recycled plastics. Tālava''s ciders have won awards at international competitions, including the International Cider Challenge, Japan Cider Cup 2023, Cider World Award, and SISGA Asturias.
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Latvia
Winery LIGATNE WINERY
Līgatne Winery is a family business that produces special ciders in the Gauja National Park.
Our Story
Līgatne Winery is a family business established in 2010 with the aim of producing high-quality, delicious homemade wine from berries and fruits grown in Latvia. For several years now, the company has also been producing cider.
Apples
The family’s orchard is located in Gauja National Park, where they use autumn and winter apple varieties to create sweet apple ice cider and semi-sweet quince cider. The newer cider apple trees, known for their red flesh, yield a juice that gives the cider a pink hue.
Ciders
They produce sweet apple ice cider and semi-sweet quince cider.
For Visitors
Tastings are held by candlelight in the sandstone cave "Lustūzis" in Līgatne, accompanied by stories about the historical Līgatne paper mill village, caves, cliffs, and the traditions of winemaking and cider production. As a snack to pair with the drinks, cheese made from fresh milk from a local farm is offered.
Where to buy
The full range of drinks is available at the winery’s shop in Līgatne and online at ligatnesvinadaritava.lv. Līgatne Winery is a family business that produces special ciders in the Gauja National Park. They produce sweet apple ice cider and semi-sweet quince cider.
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Latvia
Vinery "Lauskis"
Lauskis cider is crafted from organically grown apples in a nearly century-old apple orchard.
Our Story
The Lauskis winery and cidery was established in 2019. The ciders and fruit wines are produced in the 300-year-old vaulted cellars of Krape Manor, located in the parish of Lēdmane. The owner, Vents Grīnbaums, named the winery in honour of his great-grandfather Vilis Lausks, a well-known Latvian fruit grower and teacher at the Bulduri Horticultural School.
Apples
The apple harvest is still gathered from apple trees planted almost 100 years ago.
Ciders
The cidery produces semi-dry and semi-sweet apple cider, as well as apple-and-chokeberry cider. Lauskis ciders have won awards at the Nordic International Cider Awards (NICA) and the international cider competition SISGA in Asturias, Spain.
For visitors
Visitors are welcome to learn all about cider-making at the manor, sampling ciders and local snacks. With advance notice, anyone can join in on apple picking and juice pressing in autumn.
Where to buy
Ciders can be purchased at the cidery or online at lauskissidrs.lv. Lauskis cider is crafted from organically grown apples in a nearly century-old apple orchard. The cidery produces semi-dry and semi-sweet apple cider, as well as apple-and-chokeberry cider. Lauskis ciders have won awards at the Nordic International Cider Awards (NICA) and the international cider competition SISGA in Asturias, Spain.
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Latvia
The Abuls cider brewery
Abuls is one of the most experienced cider makers in Latvia. They craft artisanal cider near Smiltene, in Northern Vidzeme.
Our Story
Cider making began in 2000, with passionate experimentation using local apples each year. Later, inspiration was drawn from visiting cider regions in Normandy, Asturias, Somerset, and the Basque Country. Since 2018, cider has been made in a newly built cider cellar near an orchard, at the very source of the Abuls River.
Apples
The cider orchard hosts about 400 apple trees - some are special English cider apples, local wild apples, paradise apples, and local late autumn apple varieties. True apple varieties are also sought on expeditions in Latvian nature - in forest edges, ditches, and abandoned gardens.
Ciders
The ciders are crafted using white wine-making techniques, which help preserve the freshness and local apple aroma as much as possible. All Abuls ciders are handmade. The cider is also fermented using the wild yeasts found on apple skins, which adds a natural sweetness of apple juice.
For Visitors
The offer includes a tour of the cidery and orchard, a tasting of all available ciders, stories about cider culture, and the cider-making process.
Where to Buy
The cider is available in bottles and on tap in kegs. Abuls ciders can be purchased in bars, cafes, and stores, as well as in markets and festivals, at the Abuls cider cellar, and online at the e-shop bode.abuls.lv. Abuls is one of the most experienced cider makers in Latvia. They craft artisanal cider near Smiltene, in Northern Vidzeme.
The ciders are crafted using white wine-making techniques, which help preserve the freshness and local apple aroma as much as possible. All Abuls ciders are handmade. The cider is also fermented using the wild yeasts found on apple skins, which adds a natural sweetness of apple juice.
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Latvia
Latgolys smakovka
True Latgalian Apple Cider from Malnava Manor
Our Story
The cider is produced in the historic distillery of Malnava Manor, dating back to 1827. In manor times, this distillery produced the traditional Latgalian strong drink, šmakovka.
Apples
The apples for the cider are harvested in the manor’s old orchard.
Cider
They produce both dry and semi-sweet cider under the name “Malnovys Uobuļu Sidrs,” as well as apple brandy (calvados), and the traditional šmakovka.
For Visitors
Guided tours are available, where visitors can discover how true, traditional Latgalian šmakovka is crafted, along with cider made from local apples. The tours include tastings with snacks. Malnava Manor is notable for having served as the headquarters for the Wehrmacht’s Army Group North during World War II, visited by Adolf Hitler on 21 July 1941. Two reinforced concrete bunkers in the manor park mark the location of this historic meeting.
Where to Buy
The drinks can be purchased on-site. True Latgalian Apple Cider from Malnava Manor. They produce both dry and semi-sweet cider under the name “Malnovys Uobuļu Sidrs,” as well as apple brandy (calvados), and the traditional šmakovka.
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Latvia
Winery NAUKSENU VINI
Naukšēni Winery is an organic farm producing cider from Paradise apples.
Our Story
Cider and fruit wine have been produced here since 2012. The owner of the winery is Jānis Baunis. Wine production is a family tradition, passed down to the second generation; the founder was Jānis' father, Ilmārs Baunis.
Apples
The fruits and berries are grown locally in Naukšēni, in the largest Paradise apple orchard in the Baltic, covering an area of 6 hectares. The orchard hosts around 20 different varieties of Paradise apples, with a total of approximately 2000 trees.
Ciders
The Paradise apples give Naukšēni ciders their special and unique taste.
For Visitors
The owners offer tours of the production facility, where they explain the cider-making process and provide tastings of all available drinks along with snacks. In the autumn, they organise a Paradise apple-picking event, followed by a shared meal and drinks, featuring beverages from Naukšēni Winery.
Where to Buy
Ciders and other drinks can be purchased at the winery's shop and online at nauksenuvini.lv. Naukšēni Winery is an organic farm producing cider from Paradise apples. The Paradise apples give Naukšēni ciders their special and unique taste.
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Latvia
Kabile Manor Winery
Drinks are made from fruits and berries grown in Kurzeme region and hand-picked. 100% handmade.
Our Story
Kabile Ciders are made in the vaulted cellars of the ancient Kabile Manor wine cellar. The manor is a gem of Baroque and Classical architecture in Kurzeme, with unique 18th-century interiors preserved.
Apples
The ciders and wines are made from apples, rhubarb, quinces, black currants, and pears, all grown in gardens in Kurzeme and hand-picked.
Ciders
The range includes several ciders, all made exclusively from apple juice obtained from apples grown in Kurzeme – "Classic" and "Balts". During the winter season, special ciders from the Kabile Manor Winery are available – "Z" and "Mulled". An exclusive pear cider is also available in limited quantities. Only mechanical methods are used for crushing the fruits and pressing the juice.
Visitors
During a visit to the winery, guests can enjoy a tasting of sparkling drinks and learn about the art of winemaking and cider production. The hostesses also share stories about the manor's history and the restoration process.
Where to Buy
Kabile ciders are available in specialized stores. Drinks are made from fruits and berries grown in Kurzeme region and hand-picked. 100% handmade. The range includes several ciders, all made exclusively from apple juice obtained from apples grown in Kurzeme – "Classic" and "Balts". During the winter season, special ciders from the Kabile Manor Winery are available – "Z" and "Mulled". An exclusive pear cider is also available in limited quantities. Only mechanical methods are used for crushing the fruits and pressing the juice.
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Latvia
Sidra daritava Herbsts
Herbsts is a family-owned cidery producing natural, locally crafted cider in the western region of Latvia, Kurzeme.
Our Story
This is a story of old orchards, wild apple trees, and a passionate pursuit of creating ciders with a unique Baltic flavour.
Apples
Cider is made from apples hand-picked in a 60-year-old orchard. The search for distinctive cider flavours also lead the cider makers to the wild, where forest apples with unique tastes are found. During the winter months, a slow fermentation process transforms the apple juice into a flavourful and refreshing drink.
Ciders
Each cider tells a story of how its distinctive, unique flavour was discovered. The experiments and dedication were rewarded at the Nordic Cider Competition (NICA) in 2023, where "Dullais Dauka" won a gold medal and "Plūsis" took silver – the first international recognition for Herbsts ciders.
For Visitors
Each autumn, cider harvest gatherings are organised, offering everyone a chance to enjoy active time in the orchard, taste previous years' ciders, and enjoy a meal cooked over an open fire. And, of course, there’s the chance to pick juicy apples perfect for cider making.
Where to Buy
Available in cafes and bars in Liepāja, at markets, and from the online shop herbsts.lv. Herbsts is a family-owned cidery producing natural, locally crafted cider in the western region of Latvia, Kurzeme. Each cider tells a story of how its distinctive, unique flavour was discovered. The experiments and dedication were rewarded at the Nordic Cider Competition (NICA) in 2023, where "Dullais Dauka" won a gold medal and "Plūsis" took silver – the first international recognition for Herbsts ciders.
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Latvia
Murbudu cider production
As the owners say, Mūrbūdu Cider is an Abnormal Cider - here are no traditions, and creativity knows no bounds.
Our Story
The cidery is located in an ancient stone building in Valka region, next to the ruins of an old Livonian Order castle.
Apples
Mūrbūdu Cider always strives to do something new and unprecedented, using fruit and berries that are locally sourced from the surrounding area as much as possible.
Ciders
Experiments with flavours (honey, berries, ginger, and spices) and cider-making methods (aging in oak bourbon barrels, malolactic acid fermentation, fermentation with beer yeast) result in a diverse range of ciders, allowing for the discovery of new and exciting flavours and cider styles. Not all experiments are successful, but the best ones always reach the customers.
For Visitors
The cidery offers tours with tastings and themed masterclasses led by the owner, as well as the option to create custom programmes.
Where to Buy
Mūrbūdu Ciders can be purchased in stores such as Rimi, Eirovīns, Spirits&Wine, at the Limonāde bar, and at the Sidrērija taproom in the Old Town of Riga. As the owners say, Mūrbūdu Cider is an Abnormal Cider - here are no traditions, and creativity knows no bounds. Experiments with flavours (honey, berries, ginger, and spices) and cider-making methods (aging in oak bourbon barrels, malolactic acid fermentation, fermentation with beer yeast) result in a diverse range of ciders, allowing for the discovery of new and exciting flavours and cider styles. Not all experiments are successful, but the best ones always reach the customers.
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